Ingredients:
1.5 pounds boneless chicken breast
8 ounces peach preserves
12 ounces spicy barbecue sauce
12 each slider buns
Directions:
Place chicken, peach preserves and barbecue sauce in slow cooker. Cook on low for 5.5 hours. Remove chicken from slow cooker and shred. Place chicken back in the sauce and stir well and cook 30 more minutes. Top slider buns with chicken and serve.
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